AWARD-WINNING PRODUCTS The best-tasting mochas and tea lattes start with the best quality ingredients. MOCAFE™ uses only the purest cocoas, coffee, and estate-grown teas to produce the most delicious, high-quality hot mochas, blended ice coffees, and Chai teas found anywhere in the world. PROFESSIONAL COFFEE BAR PRODUCTS SINCE 1996. Headquarters in Irvine, California, Innovative Beverage Concepts, creator of MOCAFE™, MOCAFE ORGANICS™, TEAOLOGY® TEA, and MODERN OATS™, has been a leader in developing over 100 high quality, award winning, innovative café products that has been used by professionals worldwide since 1996. MOCAFE™ gourmet frappe mixes are considered by many of the coffee industry’s top professionals to be their product of choice. We only use select exotic ingredients for maximum flavor and yield, such as Kyoto premium Matcha, Trinidad nib roasted cocoas, Tahitian vanillas, African Forestero cocoas, Colombian coffees, and more to create the best tasting Frappe found anywhere-Guaranteed! With a commitment to sustainability and ethical sourcing, we, Innovative Beverage Concepts (IBC), work closely with growers and suppliers to ensure ingredients are responsibly and ethically sourced. The award-winning flavors and blends are a testament to the skill and care that goes into crafting each product. Both of our brands, MOCAFE™ and MODERN OATS™ have fostered a reputation for unmatched quality and taste that keeps customers coming back for more